Bran, palm (or Dry oil, palm Residue, palm) is a by-product obtained from the production process of palm oil. Thanks to the characteristics and components of proper nutrition, bran brush suitable for use in the food recipe for many types of pets (cattle, poultry, and seafood) to optimize the cost of production.
1. Physical characteristics of the bran, palm
- Dark-brown
- Characteristic aroma
- No infection, decay, and insect life
2. Chemical composition (quality commitment)
Bran palm offers meet the right technical indicators:
- Humidity: ≤ 12%
- Crude protein: ≥ 14%
- Fat: ≤ 10%
- Total protein + fat: 21%
- Crude fiber: ≤ 20%
- Sand hotels: ≤ 2.5%
- Aflatoxin B1: ≤ 30 ppb
3. The use of bran palm in breeding
Provides protein in livestock feed and aquatic feed help save production costs.
4. Specification – origin – preserving
- Specification: Bulk
- Place of origin: Indonesia / Malaysia
- Storage:
- Place in dry, cool place
- Avoid direct sunlight
- Avoid to material in contact with water or moisture
5. Why choose temptation palm from the new Owner, You
- Source stable – quality assurance
- Support consulting engineering & mixing formulas
- Delivery fast – flexible – nationwide
- Price compete according to the number of
Contact information
Customers wishing to learn and use product please contact:
CO., LTD, TAN USEFUL YOU
Room, business, Agricultural Products
- No. 2, Road no. 2, P. Phuoc Long ho chi minh CITY. Ho Chi Min
- 0916.313.069 - Ms. Fresh Rose
Sincerely thank you and look forward to cooperation!